The BEST episodes of High on the Hog: How African American Cuisine Transformed America
Every episode of High on the Hog: How African American Cuisine Transformed America ever, ranked from best to worst by thousands of votes from fans of the show. The best episodes of High on the Hog: How African American Cuisine Transformed America!
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

8.00
6 votes
#1 - The Defiance
Season 2 - Episode 3 - Aired 11/22/2023
Stephen meets former student activists in Atlanta and honors the legacy of the chefs and bakers who fueled and funded the Civil Rights Movement.

7.75
4 votes
#4 - Feeding the Culture
Season 2 - Episode 4 - Aired 11/22/2023
A Black Panther reflects on the pivotal free breakfast program. Luminaries gather for a special dinner and layered conversation about race and food.

7.09
32 votes
#7 - Our Roots
Season 1 - Episode 1 - Aired 5/26/2021
The hunt for African American food's roots goes to Benin, where okra and yam rule the market and pre-enslavement fish and corn plates reign at a table.




