The BEST episodes of High on the Hog: How African American Cuisine Transformed America
Every episode of High on the Hog: How African American Cuisine Transformed America ever, ranked from best to worst by thousands of votes from fans of the show. The best episodes of High on the Hog: How African American Cuisine Transformed America!
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
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8.00
5 votes
#1 - The Black Mecca
Season 2 - Episode 2 - Aired 11/22/2023
In Harlem, chef Charles Gabriel shares the secret to his pan-fried chicken and other trailblazers tell stories of their ancestors' connections to food.
8.00
5 votes
#2 - The Defiance
Season 2 - Episode 3 - Aired 11/22/2023
Stephen meets former student activists in Atlanta and honors the legacy of the chefs and bakers who fueled and funded the Civil Rights Movement.
7.67
3 votes
7.04
24 votes
#8 - The Rice Kingdom
Season 1 - Episode 2 - Aired 5/26/2021
In the Carolinas, Stephen looks at the human cost of rice and goes whole hog with Gullah chef BJ Dennis and those preserving Black culinary traditions.