The WORST episodes of Great British Menu

Every episode of Great British Menu ever, ranked from worst to best by thousands of votes from fans of the show. The worst episodes of Great British Menu!

Britain's top chefs compete for the chance to cook at a celebratory four-course banquet.

Last Updated: 2/23/2024Network: BBC TwoStatus: Continuing
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North East Judging
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#1 - North East Judging

Season 8 - Episode 20 - Aired 2/22/2013

The two remaining North East chefs must cook their entire menus for the judges.

North West Fish
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#2 - North West Fish

Season 8 - Episode 12 - Aired 2/12/2013

The North West chefs cook their fish courses.

North West Main
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#3 - North West Main

Season 8 - Episode 13 - Aired 2/13/2013

The North West chefs cook their main course.

North West Dessert
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#4 - North West Dessert

Season 8 - Episode 14 - Aired 2/14/2013

The North West chefs get a final chance to impress with their dessert.

North West Judging
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#5 - North West Judging

Season 8 - Episode 15 - Aired 2/15/2013

The two remaining North West chefs must cook their entire menus for the judges.

North East Starter
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#6 - North East Starter

Season 8 - Episode 16 - Aired 2/18/2013

The three North East chefs all want to top the leader board on day one with their starter.

North East Fish
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#7 - North East Fish

Season 8 - Episode 17 - Aired 2/19/2013

The three North East chefs hope to impress with their fish courses.

North East Main
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#8 - North East Main

Season 8 - Episode 18 - Aired 2/20/2013

The North East chefs cook their main course for judge Jason Atherton.

North East Dessert
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#9 - North East Dessert

Season 8 - Episode 19 - Aired 2/21/2013

Which desserts will help get two North East chefs through to their regional final?

North West Starter
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#10 - North West Starter

Season 8 - Episode 11 - Aired 2/11/2013

The curtain raises on the competition in the North West.

South West Starter
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#11 - South West Starter

Season 8 - Episode 21 - Aired 2/25/2013

The three South West chefs all want to top the leader board on day one with their starter.

South West Fish
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#12 - South West Fish

Season 8 - Episode 22 - Aired 2/26/2013

The three South West chefs compete to get their fish course to top of the leader board.

Central: FIsh
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#13 - Central: FIsh

Season 2 - Episode 2 - Aired 4/3/2007

Central: Main Course
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#14 - Central: Main Course

Season 2 - Episode 3 - Aired 4/4/2007

Central: Dessert
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#15 - Central: Dessert

Season 2 - Episode 4 - Aired 4/5/2007

Central: Judging
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#16 - Central: Judging

Season 2 - Episode 5 - Aired 4/6/2007

Wales: Starter
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#17 - Wales: Starter

Season 2 - Episode 6 - Aired 4/9/2007

Wales Dessert
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#18 - Wales Dessert

Season 7 - Episode 34 - Aired 5/24/2012

Richard Davies, James Sommerin and Stephen Terry cook their desserts.

Northern Ireland Dessert
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#19 - Northern Ireland Dessert

Season 4 - Episode 19 - Aired 4/23/2009

This episode features the chefs of Northern Ireland preparing dessert: Danny Millar makes rhubarb and custard, while Clare Smyth prepares an intricate Irish coffee. And how will the chefs cope when they have to cook a meal for the Army?

London and South East Starter
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#20 - London and South East Starter

Season 4 - Episode 36 - Aired 5/18/2009

The chefs of London and the South East prepare their starters. Mark Sargeant cooks egg and soldiers with broccoli puree and goat's cheese cream while Tristan Welch cooks asparagus, egg and cress sandwich and cured smoked ham. Joining them in the kitchen to cast an impartial eye over the proceedings is former Great British Menu champion Jason Atherton.

Central Main
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#21 - Central Main

Season 5 - Episode 13 - Aired 4/21/2010

Central region chefs Daniel Clifford, Richard Bainbridge and Will Holland use the best produce from their area to prepare the main courses. They hope to impress the judges with dishes of pigeon and rabbit with carrot terrine, lamb with purple sprouting broccoli, and lamb with asparagus

Wales Starter
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#22 - Wales Starter

Season 6 - Episode 31 - Aired 5/16/2011

Welsh chefs Aled Williams, Gareth Jones and Hywel Jones battle it out, with Angela Hartnett deciding who will get through to the judges. They begin with their starters. Will it be guinea fowl four ways, Conwy pork or cawl?

Wales Fish
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#23 - Wales Fish

Season 6 - Episode 32 - Aired 5/17/2011

The chefs from Wales - Aled Williams, Gareth Jones and Hywel Jones - pull out all the stops with their fish dishes, hoping to impress veteran chef Angela Hartnett. Will she choose: steamed whole turbot with mussels, cockles, leeks and samphire, cured sea trout crostini or dressed lobster with asparagus?

Wales Main
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#24 - Wales Main

Season 6 - Episode 33 - Aired 5/18/2011

The chefs from Wales battle it out with their main courses. Aled Williams, Gareth Jones and Hywel Jones are determined to win but which dish will take pole position? Will it be Welsh black sirloin steak with mushroom, horseradish and bone marrow burger, Glamorgan sausage and hot coleslaw or Brecon venison Wellington, peas and Carmarthen ham?

Wales Dessert
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#25 - Wales Dessert

Season 6 - Episode 34 - Aired 5/19/2011

It's the last chance for the chefs from Wales to impress veteran chef Angela Hartnett, as the one with the lowest total score from across the week will leave the competition. Aled Williams, Gareth Jones and Hywel Jones deliver their desserts, but which dish will earn top marks - rice pudding with hazelnut crumble, cherries and raspberries, Snowdon pudding baked Alaska or rhubarb and strawberry trifle tart?