“Nailed it!” travels to France, where amateurs with a taste for catastrophe compete to make edible wonders. Comic Artus hosts alongside chef Noémie Honiat.
Love hurts as the bakers turn innocent choux buns into “love monsters” and sweet joyrides into culinary roadkill. Actress Joséphine Draï guest-judges.
Channeling summer vibes, the contestants break eggs and appliances to create beached croque monsieurs and wipeout surf cakes for actor Tom Villa.
Winter has come. Actor Jérôme Niel judges global-warming muffins that look cool, but hide molten hearts, and cakes that qualify as titanic disasters.
Overseen by chocolatier Jacques Torres, the contenders mold cupcakes into lumpy French icons and try to assemble picnic baskets out of chocolate cake.
Bad bakers become even worse artists as they create sketchy shortbread renderings of the judges and a busted bust of Céline Dion for comic Nadia Roz.
The cooks go for the win, attempting World Cup cakes and sweets that almost resemble soccer stars while comedian Waly Dia watches with wonder.