The BEST episodes of New Scandinavian Cooking season 13
Every episode of New Scandinavian Cooking season 13, ranked from best to worst by thousands of votes from fans of the show. The best episodes of New Scandinavian Cooking season 13!
The best of Nordic cuisine and culture come to life in New Scandinavian Cooking. The show broadens the scope of Scandinavian cuisine to encompass the delicacies and destinations of the entire Nordic region, including Finland, Norway, Sweden, Denmark, and Greenland— and even brief forays to Iceland and the Cognac region of France. A rotating cast of Scandinavia’s best-known cooking personalities guide viewers through each adventure. These charming and enlightening hosts share the culinary highlights, history and unusual ingredients of Nordic cuisine. In each episode, one host embarks on a culinary adventure to intriguing locations in the Nordic countries and beyond before creating tantalizing recipes outdoors, against majestic backdrops.
#1 - Innovative and Old Fashioned
Season 13 - Episode 3 - Aired 11/26/2016
A visit to the mountain town of Røros, Norway, features crispy sour cream waffles, homemade cloudberry ice cream and fermented sausage. Also: Norwegian meatballs in gravy with potatoes and lingonberries.
#2 - Very Local Stews
Season 13 - Episode 2 - Aired 11/19/2016
Stews are spotlighted. Included: beef stew with rye bread and beer; lamb stew flavored with mild Scandinavian spices; and pork knuckles with pea stew.
Watch Now:Amazon#3 - Plenty of Foods
Season 13 - Episode 4 - Aired 12/3/2016
Inland Norway, the most productive farmland in the country, is visited. Included: veal liver with mushrooms, heather honey and heather oil; toast-infused ice cream; and Norwegian pork roll with apples, dill and fennel.
#4 - Arctic Food
Season 13 - Episode 5 - Aired 12/10/2016
A visit to Spitsbergen, a Norwegian island in the Arctic Ocean that's home to some of the world's richest fisheries. Included: lightly cured cod with beetroot and anise; cod served with charred leek; and crispy seared cod with snow crab and Arctic mushrooms.
Watch Now:Amazon#5 - Historical Garden
Season 13 - Episode 6 - Aired 12/17/2016
The Season 7 finale visits Eastern Norway, which is home to some of Scandinavia's grandest farms. Included: an egg-free mayonnaise; baked rutabaga and vendace roe; scones with yellow and red beets; and potato-crusted beef fillet with herbs.
Watch Now:Amazon#6 - New Nordic Cuisine
Season 13 - Episode 1 - Aired 11/12/2016
The Season 7 premiere features the Oslo restaurant Maaemo and Tango Bar and Kitchen in Stavanger, Norway. Also: fishing for langoustines; and foraging for wild herbs.
Watch Now:Amazon