The BEST episodes of New Scandinavian Cooking season 12

Every episode of New Scandinavian Cooking season 12, ranked from best to worst by thousands of votes from fans of the show. The best episodes of New Scandinavian Cooking season 12!

The best of Nordic cuisine and culture come to life in New Scandinavian Cooking. The show broadens the scope of Scandinavian cuisine to encompass the delicacies and destinations of the entire Nordic region, including Finland, Norway, Sweden, Denmark, and Greenland— and even brief forays to Iceland and the Cognac region of France. A rotating cast of Scandinavia’s best-known cooking personalities guide viewers through each adventure. These charming and enlightening hosts share the culinary highlights, history and unusual ingredients of Nordic cuisine. In each episode, one host embarks on a culinary adventure to intriguing locations in the Nordic countries and beyond before creating tantalizing recipes outdoors, against majestic backdrops.

Last Updated: 10/30/2024Network: PBSStatus: Ended
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star
9.00
1 votes

#1 - A Journey to the North

Season 12 - Episode 4 - Aired 6/22/2015

A train ride from Trondheim to Bodo, Norway, is undertaken. Activities include fishing in the Namsen River; grilling salmon on a riverbank; making reindeer meatballs; and frying a piece of Arctic beef.

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star
8.00
1 votes

#2 - A Traveller's Bite

Season 12 - Episode 2 - Aired 6/8/2015

A train ride between Bergen and Oslo, Norway, begins with a shrimp sandwich; and includes a stop at Voss, where an herb-stuffed lamb roll is prepared. Activities include trout fishing; cooking trout in a wooden bucket; and preparing a dessert that features tart rhubarb and sweet strawberries.

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star
8.00
2 votes

#3 - Food for a Polar Expedition

Season 12 - Episode 7 - Aired 7/13/2015

A polar expedition is undertaken. Included: cooking king crab; and making hot chocolate at the Snow Hotel in Kirkenes.

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star
7.00
1 votes

#4 - Norwegian Versions of Classic Recipes

Season 12 - Episode 3 - Aired 6/15/2015

Norway's biggest national park and Gudbrands Valley are visited. Included: traditional recipes that are similar to classic Mexican, Italian and American dishes.

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star
7.00
1 votes

#5 - A Whole Salmon

Season 12 - Episode 8 - Aired 7/20/2015

The island of Skrova in northern Norway is visited. Included: a salmon dish that uses a whole fish; and host Andreas Viestad's family waffle recipe.

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star
6.50
2 votes

#6 - Happy Holiday Food

Season 12 - Episode 9 - Aired 7/27/2015

The season finale features a Scandinavian Christmas feast that includes mulled wine with almonds and raisins; pressed pork; crusted ham; roast duck; and the Norwegian dessert of barley cream with red berry sauce.

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star
5.00
1 votes

#7 - Eat Like the Vikings

Season 12 - Episode 5 - Aired 6/29/2015

Norway's Lofoten Islands are toured. Included: preparing a cod dish; visiting an historically important Norse settlement; making roast beef ribs over an open fire inside a replica of an ancient long house; and making a barley and beetroot risotto with local goat cheese.

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star
4.00
1 votes

#8 - Pale Fish

Season 12 - Episode 1 - Aired 6/1/2015

A visit to Bulandet, a wind-blown island group in western Norway. Activities include fishing for saithe; gathering kelp; grilling beef from a local farm; and making a simple dish that's served with wild herbs.

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star
4.00
1 votes

#9 - Northern Sea Passage

Season 12 - Episode 6 - Aired 7/6/2015

A trip north on the Norwegian Coastal Express is featured. Along the way, apple-stuffed roast of lamb and a dish featuring dry and salted cod are prepared. Also: a plain potato dish; and dumplings with reindeer meat.

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