The WORST episodes of The F Word
Every episode of The F Word ever, ranked from worst to best by thousands of votes from fans of the show. The worst episodes of The F Word!
The F-Word is a British cooking show featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads.
#1 - Back to the Floor
Season 4 - Episode 9 - Aired 7/8/2008
Gordon goes back to the floor at a Chinese restaurant as a junior chef, and also finds out why the animals at London Zoo are eating better than the humans. Jo Brand takes on Gordon in the recipe challenge with her vegetable curry, Harry Enfield drops in for dinner at the restaurant, and Mica Paris and her family cook a three-course meal.
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#2 - Gobble Gobble Croak
Season 1 - Episode 8 - Aired 12/15/2005
Writer and broadcaster Janet Street-Porter and former athlete Colin Jackson guest on the show devoted to all things culinary. Dishes on the menu include ravioli of duck, chestnuts with a Jerusalem artichoke sauce and a main course of sea bass. Gordon also reveals the secret of perfect roast beef and Yorkshire pudding.
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#3 - The Next Fanny
Season 3 - Episode 8 - Aired 6/26/2007
A team of ex-Army captains from Norfolk cook this week's meal. Gordon fills the restaurant with the fifty finalists from his search for the next Fanny Cradock. Stylist Gok Wan ("How to Look Good Naked"), takes on Gordon in the recipe challenge, as well as offering him some fashion tips. Gordon tastes champagne with Cat Deeley. On the menu: pea, asparagus, pancetta, and goat cheese frittata; honey roast duck with green beans; and baked Alaska.
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#4 - Scottish Buffalo
Season 3 - Episode 6 - Aired 6/12/2007
Four Nottingham housewives form this week's brigade. Janet Street Porter attempts to convince Gordon to try a new superfood. The wine tasting skills of former cricketer Ian Botham are put to the test. Gordon goes to Scotland to make buffalo mozzarella. Dom Joly challenges Gordon in The F Word kitchen, and there's bad news about one of the lambs. On the menu: broad bean and scallop risotto; roast pork chops with apple and radicchio; and cherry samosas.
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#5 - Birmingham's Finest
Season 2 - Episode 7 - Aired 8/2/2006
Four amateur cooks from the West Midlands join Gordon in the kitchen to rustle up artichoke, asparagus and onion tart with fried quails' eggs, breast of duck with spring greens and gooseberry sauce, and a four-minute chocolate mousse. Janet Street-Porter gets a job in a fish-and-chip shop on the Shetland Islands, while Hugh Fearnley-Whittingstall helps prevent Trinny and Susannah getting sunburnt.
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#6 - Commando at Claridge's
Season 3 - Episode 9 - Aired 7/3/2007
The Lancashire Lasses are back to cook at Claridges; Ricky Gervais visits. On the menu: king crab tortellini, leg of lamb, shepherd's pie made from Gordon's sheep, and hot chocolate souffle with mint chocolate chip ice cream.
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#7 - Into the Wild Game
Season 1 - Episode 3 - Aired 11/10/2005
Gordon faces his biggest challenge yet with his ongoing campaign to get women back into the kitchen. Gordon cooks venison with chocolate: "Bambi never tasted so good." He also journeys to the far north of Scotland to try the rare and unusual delicacy that is Gannet - an unforgettable experience.
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#8 - The Winning Trifle
Season 1 - Episode 6 - Aired 12/1/2005
England Coach Sven Goran Erikson's partner, Nancy Dell-Olio, gives Gordon some tips on how to score when she visits The F Word. "The sexiest room in the house? It's the kitchen because the other places are too easy!'" Nancy cooks for and with Sven regularly, "I do the cooking, he helps me. We work together, we're a team.' Actor Richard Wilson - best known for his performance as Victor Meldrew - and Kim & Aggie from "How Clean Is Your House" take Gordon on with their trifle recipe; while resident food critic Giles Coren looks into the world of detox.
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#9 - Amateur School
Season 2 - Episode 6 - Aired 7/26/2006
Four Oxford students put their culinary skills to the test with a menu of Japanese marinated cucumber, lemon sole en papillote with red chard and a plum tatin with clotted cream. Gordon discovers what conditions are like for commercially farmed pigs, while Michelle Collins takes up the recipe challenge and Jonathan Ross gets to grips with a live eel at the F Word restaurant.
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#11 - Kitchen Interrogation
Season 3 - Episode 7 - Aired 6/19/2007
The latest amateur brigade of cooks are a team of police officers from Lancaster. Jonathan Ross visits the restaurant. Gordon offers tripe to teenagers, teaches some athletes how to cook great fast food and then joins DJ Sara Cox in the recipe challenge. Gordon searches for scallops. On the menu: pan-roasted pigeon salad with toasted walnuts; roast skate with beet root and parmesan; and pain perdu with carmelized peaches.
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#12 - It's All a Blur
Season 3 - Episode 4 - Aired 5/29/2007
Gordon takes a group called "The Eastenders" in the kitchen, cooks against Alex James in the recipe challenge and goes hunting for deer. Janet Street Porter looks for an alternative to fois gras, and Hugh Fearnley Whittingstall helps Gordon move his lambs. On the menu: seared tuna nicoise salad; pan-fried chicken with asparagus; and caramelized apples and pears.
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#13 - Thai Restaurants
Season 5 - Episode 5 - Aired 12/1/2009
Gordon's got the eye of the Thai-girls, as the ladies of Yum Yum restaurant in North London take on the feisty females from Simply Thai restaurant in Middlesex in a battle to be crowned the F Word's best Thai restaurant. Proving he knows how to use his noodle, Gordon offers his version of every traveller's favourite dish, pad Thai, to some Buddhist monks. And Rory Bremner steps up to the hot plate in the celebrity challenge with a decent impression of a trifle.
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#14 - Spanish Restaurants
Season 5 - Episode 6 - Aired 12/8/2009
According to the F Word nominations, British diners go loco for tapas and Gordon and his band of merry tasters toured the country in search of scrumptious Spanish grub. First to make it to the final two was Yorkshire eatery, El Gato Negro, controversially run by an all British team. "You wouldn't expect a Northerner to be cooking Spanish food but it works and I love it," says head chef, Simon. Taking on the Yorkshire chefs in the tapas cook off is authentic Spanish eatery Lola Rojo run by feisty couple, Antonio and Christina from Barcelona, whose food Gordon described as 'f**king amazing'. While the competing chefs battle for the coveted Spanish crown, Gordon grabs his rod in Galicia for some extreme fishing and Kelly Brooks stuffs a pepper in the F Word celebrity cook off.
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#15 - Don't Like It? Don't Pay
Season 2 - Episode 1 - Aired 6/21/2006
Gordon buys some pigs to rear in his garden, and is joined in the kitchen by Kathy Burke. Plus, a new regular feature sees amateur cooks getting the chance to cook in his restaurant for paying customers. Gordon also organises a book amnesty, giving viewers the chance to send in celebrity recipe books they've never used - so they can be safely destroyed.
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#16 - Vegan Week
Season 1 - Episode 1 - Aired 10/27/2005
It's National Vegan Week, so Gordon marks the occasion with a very special and very Ramsay dish. Gordon's children learn that a turkey is just for Christmas dinner and not a family pet, when they buy live turkeys to rear and slaughter for Christmas dinner. Star of stage and screen Martine McCutcheon learns how to sharpen a knife and Gordon learns to "keep it simple, stupid" when he challenges comedian Al Murray to make the best bread and butter pudding.
#17 - Four Alarm Foie Gras
Season 3 - Episode 2 - Aired 5/15/2007
Four firemen serve as this week's brigade, and Ronnie Corbett takes on Gordon in the recipe challenge. Janet Street Porter offers a "provocative" meat. Girls Allowed visit. On the menu: pan-roasted fois gras with rhubarb, butter-roasted ribeye of beef with grilled artichokes, and summer berry soup with floating islands.
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#18 - Chinese Restaurants
Season 5 - Episode 4 - Aired 11/24/2009
Chopsticks are drawn on the F Word as Gordon hunts for the best local Chinese restaurant. And it's a show first as the macho chef heads up an all woman kitchen. Jian Wang from Edinburgh-based Chop Chop is a doyen of the dumpling with over 60 different types on her restaurant menu. She'll be charming the F Word diners with spicy garlic squid and trademark pork and coriander dumplings. Up against Jian in the Chinese cook off are Manchester twins, Lisa and Helen Tse, from Sweet Mandarin. The duo are the third generation of female Chinese chefs and are hoping their salt and pepper squid and mum's recipe for clay pot chicken can bag them the F Word title. In a break from the all-woman cook off, Gordon dredges up Chinese delicacy, mitten crab, from the bed of the River Thames and Janet Street-Porter takes her medley of animals off to show.
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#19 - Culinary Duel
Season 3 - Episode 3 - Aired 5/22/2007
Gordon takes on four Lancashire Lasses as his team this week. In the recipe challenge he takes on James May and challenges him to an eat off. Denise Van Outen eats at the restaurant this week. On the menu: duck egg salad with anchovy fingers; tandoori-spiced halibut with sauteed potatoes; and Scotch pancakes with caramelized bananas.
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#20 - I'm Not Your Mate
Season 2 - Episode 2 - Aired 6/28/2006
The fiery chef prepares sesame crusted tuna, pan-fried sea bass with sorrel sauce and apple doughnuts, and teaches Jeremy Clarkson how to cook lobster. Janet Street-Porter throws down the gauntlet in the recipe challenge and Cliff Richard is invited to deliver his verdict on several wines - including, unbeknownst to him, one of his own.
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#22 - Kitchen Dynasty
Season 1 - Episode 2 - Aired 11/3/2005
Superstar mega-diva Joan Collins visits The F Word restaurant. It's the first time the two have met since Joan was famously thrown out of Gordon's first restaurant, Aubergine, seven years ago. Gordon's mum Helen challenges her son with her favorite recipe for apple pudding. And there's trouble among the turkeys in Gordon's garden. Gary's as sick as a parrot, so Gordon calls in expert advice.
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#23 - Bolton Lip
Season 2 - Episode 4 - Aired 7/12/2006
Four Bolton brothers help the chef prepare summer garden soup with walnut pesto, rabbit fricassee, and rhubarb souffle with white chocolate sauce. Janet Street-Porter continues her search for low-fat diet superfoods and Dermot O'Leary takes Gordon on in the recipe challenge with his Irish stew - and a little help from his mother.
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#24 - Runaway Meal
Season 4 - Episode 3 - Aired 5/27/2008
Gordon Ramsay returns for a new series of the fast-paced food magazine show featuring recipes, consumer stories and cooking challenges. Boy band McFly face the music in Gordon's kitchen. Janet Street-Porter champions a new low-fat superfood. Comedian Ben Miller goes up against Gordon in the recipe challenge with his version of a classic Victoria sponge cake.
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#25 - The Eton Boys
Season 3 - Episode 1 - Aired 5/8/2007
Gordon takes on four Eton boys as his team this week. Dawn French guest stars in the restaurant and helps him launch Find Me a Fanny, his search for a new female television cook. Gordon selects some sheep to keep in the garden of his London apartment. On the menu: crab spring rolls with chilli dipping sauce, loin of venison with sweet and sour peppers, and profiteroles with hot chocolate sauce.
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