The BEST episodes of Cook at all Costs

Every episode of Cook at all Costs ever, ranked from best to worst by thousands of votes from fans of the show. The best episodes of Cook at all Costs!

In this kitchen contest, home cooks bid on ingredients to create dishes that will impress celebrity guest judges — and win the cash left in their bank.

Last Updated: 11/18/2024Network: NetflixStatus: Continuing

8.40

5 votes

#1 - Best of Brunch

Season 1 - Episode 8 - Aired 12/16/2022

Acclaimed chef, entrepreneur and TV personality Gabe Kennedy invites the home cooks to celebrate one of his favorite meals: brunch.

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8.29

7 votes

#2 - Southern Comfort

Season 1 - Episode 3 - Aired 12/16/2022

Three more home cooks whip up creative comfort food for Melba Wilson, the queen of Southern cooking, by bidding on items like her Cajun spice mix.

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8.00

8 votes

#3 - Backyard BBQ

Season 1 - Episode 4 - Aired 12/16/2022

The home cooks must smoke the competition to impress barbecue champ Melissa Cookston, who gives one lucky chef feedback ahead of judging.

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8.00

10 votes

#4 - A Taste of Mexico

Season 1 - Episode 6 - Aired 12/16/2022

New York Times bestselling cookbook author Rick Martínez challenges three new contestants to turn up the heat with fish dishes and spicy pork boxes.

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7.90

10 votes

#5 - Global Fusion

Season 1 - Episode 7 - Aired 12/16/2022

Game expert Nyesha Arrington sends out boxes including rabbit, ostrich and venison, pushing the home cooks to improvise beyond their comfort zones.

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7.86

7 votes

#6 - Italian Feast

Season 1 - Episode 5 - Aired 12/16/2022

James Beard Award winner Nancy Silverton auctions off her freshly-made pesto and asks the home cooks to use Italian-themed boxes for a “piazza party."

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7.85

13 votes

#7 - Asian Eats

Season 1 - Episode 1 - Aired 12/16/2022

Chef and entrepreneur Esther Choi beefs up three boxes for the home cooks' first challenge. Later, they must impress her with Asian-inspired flavors.

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7.22

9 votes

#8 - American Diner

Season 1 - Episode 2 - Aired 12/16/2022

The home cooks think outside the box to prepare elevated diner classics for chef, restaurateur and James Beard-nominated cookbook author Richard Blais.

Watch Now:Amazon