The BEST episodes of Bizarre Foods America season 5

Every episode of Bizarre Foods America season 5, ranked from best to worst by thousands of votes from fans of the show. The best episodes of Bizarre Foods America season 5!

The continuation of "Bizarre Foods'' finds Andrew Zimmern keeping his passport at home, as the chef and writer embarks on a culinary exploration of the great U, S of A. From traditional foods passed down through generations to modern eats whose roots are purely American, the United States is home to a smorgasbord of bizarre foods and equally extraordinary stories associated with them. So who best to taste and tell than Andrew, the man who lives by the motto "If it looks good, eat it''? The cultural cuisine master has done plenty of that throughout the history of "Bizarre Foods,'' with the "America'' incarnation including a celebration of the series' 100th episode.

Last Updated: 12/14/2024Network: Travel ChannelStatus: Ended
Pittsburgh: Catfish & Kiska
star
8.67
3 votes

#1 - Pittsburgh: Catfish & Kiska

Season 5 - Episode 2 - Aired 11/11/2013

Andrew Zimmern finds that Pittsburgh has a knack for blending old and new food traditions, like old world favorites such as stuffed cabbage and braunschweiger to cutting-edge goat heart tartare.

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Toronto: Horse Heart & Flipper Pie
star
8.50
2 votes

#2 - Toronto: Horse Heart & Flipper Pie

Season 5 - Episode 4 - Aired 11/25/2013

Andrew Zimmern finds that Toronto is a melting pot of edgy eats. From horse heart salami and seal flipper pie to pig's ear and cuttlefish, Andrew discovers that amazing dishes from around the world can be found right in Toronto!

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New Jersey: Pigs Blood & Paprikash
star
7.50
2 votes

#3 - New Jersey: Pigs Blood & Paprikash

Season 5 - Episode 1 - Aired 11/4/2013

Andrew Zimmern finds out that some amazing things are growing in America's Garden State. From Filipino favorites to an iconic local breakfast meat and a new breed of oyster, New Jersey is home to some surprising flavors.

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Cleveland: Pighead & Perch
star
7.50
2 votes

#4 - Cleveland: Pighead & Perch

Season 5 - Episode 5 - Aired 12/2/2013

Andrew shares his Cleveland culinary discoveries. Included: pig head; and popcorn shoots.

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NYC Overnight: Bizarre at All Hours
star
7.50
2 votes

#5 - NYC Overnight: Bizarre at All Hours

Season 5 - Episode 6 - Aired 12/9/2013

Andrew pulls an all-nighter in New York City, where he eats goat brains at a hangout for cabdrivers and slurps blood clams at a fish market at 4 am.

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Virginia: Cicadas & Cownose Rays
star
7.00
1 votes

#6 - Virginia: Cicadas & Cownose Rays

Season 5 - Episode 3 - Aired 11/18/2013

Andrew hits one of our original colonies, Virginia, where plenty of surprises await. Among other delicacies he samples mystery snails, Brood II cicadas and the "other, other" red meat -- the Chesapeake cownose ray.

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Minnesota State Fair: Curds, Corn & Cracklins
star
7.00
1 votes

#7 - Minnesota State Fair: Curds, Corn & Cracklins

Season 5 - Episode 7 - Aired 12/16/2013

Andrew is on the lookout for unusual eats at the Minnesota State Fair.

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San Francisco Bay: Cricket Cookies & Engineered Eggs
star
7.00
1 votes

#8 - San Francisco Bay: Cricket Cookies & Engineered Eggs

Season 5 - Episode 8 - Aired 12/23/2013

Andrew visits the San Francisco Bay Area, home to cutting-edge food ideas. From cookies made with crickets to lamb's head soup, Andrew discovers foods of the future, mixed with an interesting take on the past!

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