The BEST episodes of Bizarre Foods America season 1
Every episode of Bizarre Foods America season 1, ranked from best to worst by thousands of votes from fans of the show. The best episodes of Bizarre Foods America season 1!
The continuation of "Bizarre Foods'' finds Andrew Zimmern keeping his passport at home, as the chef and writer embarks on a culinary exploration of the great U, S of A. From traditional foods passed down through generations to modern eats whose roots are purely American, the United States is home to a smorgasbord of bizarre foods and equally extraordinary stories associated with them. So who best to taste and tell than Andrew, the man who lives by the motto "If it looks good, eat it''? The cultural cuisine master has done plenty of that throughout the history of "Bizarre Foods,'' with the "America'' incarnation including a celebration of the series' 100th episode.
#4 - Twin Cities
Season 1 - Episode 1 - Aired 1/23/2012
Host Andrew Zimmern begins his exploration of America's most unusual foods in Minnesota's Twin Cities. Featured eats include deep-fried snapping turtle; an elk-and-wild-rice hot dish; brined-and-breaded duck testicles; and "meat glue."
Watch Now:AmazonApple TV#7 - Charleston
Season 1 - Episode 7 - Aired 3/5/2012
Andrew Zimmern checks out the food scene of Charleston, S.C. He gets a taste of wood-coal barbecue in the Lowcountry; samples chitterlings at a soul-food restaurant; and attends a family dinner, where sautéed chicken feet are served.
Watch Now:AmazonApple TV#8 - Savannah
Season 1 - Episode 8 - Aired 3/12/2012
The host visits Savannah and enjoys a home-cooked Gullah meal on Daufuskie Island. He also goes hunting for marsh hens on the coast and dines in one of the city's finest restaurants with famed drag performer the Lady Chablis.
Watch Now:AmazonApple TV