The BEST episodes of Bizarre Foods America season 1

Every episode of Bizarre Foods America season 1, ranked from best to worst by thousands of votes from fans of the show. The best episodes of Bizarre Foods America season 1!

The continuation of "Bizarre Foods'' finds Andrew Zimmern keeping his passport at home, as the chef and writer embarks on a culinary exploration of the great U, S of A. From traditional foods passed down through generations to modern eats whose roots are purely American, the United States is home to a smorgasbord of bizarre foods and equally extraordinary stories associated with them. So who best to taste and tell than Andrew, the man who lives by the motto "If it looks good, eat it''? The cultural cuisine master has done plenty of that throughout the history of "Bizarre Foods,'' with the "America'' incarnation including a celebration of the series' 100th episode.

Last Updated: 9/19/2024Network: Travel ChannelStatus: Ended
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New Orleans
star
7.97
30 votes

#1 - New Orleans

Season 1 - Episode 2 - Aired 1/30/2012

In New Orleans, Andrew Zimmern samples Cajun comfort foods, like stuffed pig stomach, and classic Creole cuisine, including smoked raccoon.

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Seattle
star
7.97
30 votes

#2 - Seattle

Season 1 - Episode 3 - Aired 2/6/2012

Seattle's unconventional eats are explored. Stops include a farm, where the host tries cow placenta.

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Detroit
star
7.97
30 votes

#3 - Detroit

Season 1 - Episode 5 - Aired 2/20/2012

Andrew Zimmern visits Detroit for a taste of iconic soul food, from short ribs to oxtails, and Arab-American eats, including lamb-brain sandwiches.

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Twin Cities
star
7.69
32 votes

#4 - Twin Cities

Season 1 - Episode 1 - Aired 1/23/2012

Host Andrew Zimmern begins his exploration of America's most unusual foods in Minnesota's Twin Cities. Featured eats include deep-fried snapping turtle; an elk-and-wild-rice hot dish; brined-and-breaded duck testicles; and "meat glue."

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Boston
star
7.00
1 votes

#5 - Boston

Season 1 - Episode 4 - Aired 2/13/2012

The host heads to Boston to check out some new food trends. Included: a Cambodian family who introduce their food traditions to a Boston suburb; an unconventional fishing trip.

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West Virginia
star
7.00
30 votes

#6 - West Virginia

Season 1 - Episode 6 - Aired 2/27/2012

The host visits West Virginia and dines on fresh deer organs after a hunt. Later, he samples Appalachian cuisine, including groundhog stew, and judges a roadkill cook-off.

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Charleston
star
7.00
32 votes

#7 - Charleston

Season 1 - Episode 7 - Aired 3/5/2012

Andrew Zimmern checks out the food scene of Charleston, S.C. He gets a taste of wood-coal barbecue in the Lowcountry; samples chitterlings at a soul-food restaurant; and attends a family dinner, where sautéed chicken feet are served.

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Savannah
star
7.00
30 votes

#8 - Savannah

Season 1 - Episode 8 - Aired 3/12/2012

The host visits Savannah and enjoys a home-cooked Gullah meal on Daufuskie Island. He also goes hunting for marsh hens on the coast and dines in one of the city's finest restaurants with famed drag performer the Lady Chablis.

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