The BEST episodes of BBQ Pitmasters season 4
Every episode of BBQ Pitmasters season 4, ranked from best to worst by thousands of votes from fans of the show. The best episodes of BBQ Pitmasters season 4!
The reputations and respect of the leading cooks of America's burgeoning barbecue circuit ride on the virtues of one perfectly glazed rib, and hundreds of thousands of dollars are won or lost after a single, mouthwatering bite.
#1 - Deep in the Heart of BBQ
Season 4 - Episode 1 - Aired 12/16/2012
Deep in the heart of the Lone Star state, Pitmasters Buzzie Hughes, Will Fleischman and Ernest Servantes compete to see who's got the best cue in Texas. Don't mess with these three teams as they compete for the title of BBQ Pitmasters Texas Champion.
Watch Now:Amazon#2 - Royal Ribs & Burnt Ends
Season 4 - Episode 4 - Aired 1/6/2013
At the American Royal World Series of Barbecue, pride is on the line for Rod Gray of Pellet Envy, Tim Grant of TrueBud BBQ, and Stretch of Grinders BBQ. Three teams battle it out for the title of BBQ Pitmasters Kansas City Champion.
Watch Now:Amazon#3 - Peach State Country Picnic
Season 4 - Episode 2 - Aired 12/23/2012
The Peach State is known for having some of the best BBQ in the South. Bear Sloan, Danny Outlaw, and Dionn Lanton compete to see who can cook the best Country-Style Ribs and Pork Picnic. Up for grabs is the title of BBQ Pitmasters Georgia Champion.
Watch Now:Amazon#4 - Carolina’s Divine Swine Cook Off
Season 4 - Episode 5 - Aired 1/13/2013
North Carolina has one of the oldest BBQ traditions in the country. Zach Goodyear of Sauceman's BBQ, Debbie Holt of Clyde Cooper's Barbecue, and Sam Jones of Skylight Inn BBQ Restaurant compete to see who is BBQ Pitmasters North Carolina Champion.
#5 - True Blue Memphis Style Que
Season 4 - Episode 3 - Aired 12/30/2012
Here in the Birthplace of Rock and Roll, Craig Blondis of Central BBQ, Mark West of 10 Bones BBQ, and Carey Bringle of Peg Leg Porker fire it up to see who's got the best Memphis-Style cue. Up for grabs is the title of BBQ Pitmasters Memphis Champion.
Watch Now:Amazon#6 - Bluegrass, Bourbon & BBQ
Season 4 - Episode 6 - Aired 1/20/2013
Kentucky has one of the most delicious BBQ traditions in the South. John Foreman of Old Hickory Bar-B-Que Restaurant, Roy Henry of Henry's Boogalou BBQ, and Mike Ramage of Still Smokin' BBQ compete for the title of BBQ Pitmasters Kentucky Champion.
Watch Now:Amazon#7 - Father Vs. Son
Season 4 - Episode 7 - Aired 1/27/2013
BBQ PITMASTERS judge, Myron Mixon and his son, Michael, are traveling America's barbecue circuit together, checking out the country's most revered BBQ joints, and most importantly, going head-to-head in a father/son cooking rivalry that will rock the roots of BBQ nation...or at least the Mixon family tree.
Watch Now:Amazon